Only some cynical dog would fail to appreciate this farm-to-table spot from Przemek Adolf with the talents of Executive Chef Gus Ulrich. With a menu of contemporary American small plates executed using seasonal ingredients from local farms and vendor... more
Only some cynical dog would fail to appreciate this farm-to-table spot from Przemek Adolf with the talents of Executive Chef Gus Ulrich. With a menu of contemporary American small plates executed using seasonal ingredients from local farms and vendors.
Warm, intimate décor tends to keep guests lingering in their seats, enjoying that extra bottle of wine and intimate, scintillating conversation.
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884 Fulton Street Clinton Hill, Brooklyn, NY 11238 (718) 789-1868 Website