Sip Sak New York City.com : Profile

Turtle Bay's finest Turkish restaurant, lorded over by the masterful chef and owner, Orhan Yegen.

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A variety of Mediterranean and Turkish cuisine in Midtown. view

Mediterranean and Turkish cuisine on the Upper East Side. view

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Bodrum, which opened in July 2007 and named after the popular Turkish seaside re... view

Pierre Loti wine bar named after the turn-of-the-century French novelist, Pierre... view

Fresh ingredients, from the kebabs to the Pides, all heavily leaning on the rest... view

A healthy menu of Mediterranean cuisine in Hell's Kitchen. view

Pierre Loti's Midtown location features a menu studded with wine-friendly bites ... view

Sip Sak