Considered the heart of the restaurant, the wood fired Taboon oven delivers freshly prepared specialties that are exotic, healthful and full of flavor. Taboon's trademark "Middle Terranean" cuisine blends the traditions of the Mediterranean with Middle Eastern cuisine using French techniques to create dishes that are uniquely delicious.
Taboon Details
Editorial Rating
This Week's Hours
DINNER
Mon-Fri: 5:00pm-11:00pm
Saturday: 5:30pm-11:30pm
Sunday: 5:00pm-10:00pm
Mon-Fri: 5:00pm-11:00pm
Saturday: 5:30pm-11:30pm
Sunday: 5:00pm-10:00pm