89 East 42nd Street
Season driven Scandinavian fare from Icelandic chef Gunnar Gíslason. Farm to table as well aswild ingredients from the region, mixed with Nordic flavors and old school techniques. Located in Grand Central Terminal between Vanderbilt Hall and the 42nd... more

Season driven Scandinavian fare from Icelandic chef Gunnar Gíslason. Farm to table as well aswild ingredients from the region, mixed with Nordic flavors and old school techniques.

Located in Grand Central Terminal between Vanderbilt Hall and the 42nd street southwestern passageway entrance (accessible via the 42nd Street entrance at Vanderbilt Avenue).


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Info

89 East 42nd Street
Grand Central Terminal, NY 10017
(646) 568-4018
Website

Editorial Rating

Category

Scandinavian

Price

$$$$$

Ambience

Business Casual

Payment

All Major

Nearby Subway

  • to Grand Central Station

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